Restaurant Delivery

Our knowledgeable and accessible sales team is dedicated to working with chefs to provide the season’s best produce directly from our farm to their fingertips. In order to better meet the needs of our restaurant customers, we offer after-hours ordering, no charge for order customization, and no minimum order for delivery.

We deliver to San Francisco, the East Bay, Napa/Sonoma, Sacramento/Davis and the South Bay up to 3 times a week.

Because we know our chefs sometimes like to purchase directly from Farmers’ Markets, we offer the convenience of shopping at markets as a preferred customer with the ease simplified billing arrangements. For more information, Contact Us.

Farm House Inn
The Farmhouse Inn chef Steve Litke loves food. He loves it, and he has an extraordinary gift for creating dishes that sing with a deceptively simple balance of flavors, textures and aromas. Classic training, matched with the freshest local seasonal ingredients and adamant commitment to quality and consistency allow Steve to prepare dishes where timeless favorites take a fresh and exciting turn.
7871 River Road
Forestville, CA 95436
(707) 887-3300
www.farmhouseinn.com

Foreign Cinema
Foreign Cinema is a ‘one of a kind’, nationally acclaimed restaurant combining foreign and independent films with Cal-Med cooking. Enjoy an industrial chic setting, complete with outdoor courtyard, mezzanine and full bar.
2534 Mission Street
San Francisco, CA
Phone: (415) 648-7600
www.foreigncinema.com

The French Laundry
Dining at The French Laundry is one of those once in a lifetime experiences. It combine world-class food with world-class service topped with an outstanding wine selection.
6640 Washington Street
Yountville, CA 94599
(707) 944-2380
www.frenchlaundry.com

Grange Restaurant
A 31-year veteran of the restaurant industry and leading proponent of the Slow Food Movement, acclaimed chef Michael Tuohy has joined forces with Joie de Vivre Hospitality to open Grange, an innovative farm-to-table restaurant in Sacramento’s new boutique Citizen Hotel.
926 J Street
Sacramento, CA 95814- 2703
(916) 492-4450
www.grangesacramento.com

Greens
On each visit, you and your guests will enjoy Chef Annie Somerville’s daily menu, which draws from a repertoire that has made Greens one of the premiere vegetarian restaurants in the country. From the airy, art-filled dining room, with floor to ceiling windows you are treated to sweeping views of the Marina, the Golden Gate Bridge and the Marin headlands.
Building A, Fort Mason Center
San Francisco, CA
Phone: (415) 771-6222
www.greensrestaurant.com

Millennium Restaurant
Millennium Restaurant is dedicated to supporting the essential earthly concepts of organic food production, small farms, sustainable agriculture, recycling and composting.
580 Geary Street
San Francisco, CA 94102-1650
Phone: (415) 345-3900
www.millenniumrestaurant.com

Mulvaney’s B & L
The converted firehouse offers a cozy charm to the restaurant. Mulvaney’s focuses on local products from local Yolo and Sacramento County farmers. Their wine list also highlights the region’s best wines.
1215 19th Street, Suite 100
Sacramento, CA 95811
Phone: (916) 441-1771
www.culinaryspecialists.com/mulvaney

Murray Circle at Cavallo Point
Cavallo Point’s signature restaurant, Murray Circle, provides a stirring new venue for casually elegant dining and drinks. Led by Michelin one-star executive chef Joseph Humphrey, Murray Circle features Bay Area cuisine with a French accent and showcases the bounty of local and organic farms, ranches and culinary artisans in the San Francisco Bay Area region.
601 Murray Circle
Fort Baker, Sausalito, CA 94965
Phone: (415) 339-4750
www.murraycircle.com

Nopa
Nopa is a San Francisco gathering place north of the Panhandle, serving urban rustic food and specializing in organic wood-fired cuisine. The restaurant serves simple food created with seasonal ingredients sourced from local purveyors.
560 Divisadero @ Hayes
San Francisco, CA 94117
Phone: (415) 864-8643
www.nopasf.com

Paul Martin’s
Eat organic. Believe in sustainable. Buy local.” Is the mantra of Paul Martin’s. That’s what Paul Martin’s aims to deliver, fresh, peak of the season mouthwatering dishes at accessible prices.
1455 Eureka Road
Roseville, California 95661
916-783-3600
www.paulmartinsamericanbistro.com

Piazza D’Angelo
In 1980, two brothers from the southern toe of Italy moved to Marin with dreams of opening an authentic Italian restaurant. The dream came true a year later when co-owners Domenico and Paolo Petrone opened the now upscale trattoria Piazza D’Angelo. Piazza D’Angelo offers outdoor garden patios, a wood-burning pizza oven, a full service bar, a front terracotta dining room with view of the piazza and a back dining room with a fireplace.
22 Miller Avenue
Mill Valley, CA 94941-1934
Phone: (415) 388-2000
www.piazzadangelo.com

Press
At the heart of the Press kitchen is a custom-built wood-fired grill and rotisserie. A wide selection of hand-cut steaks, chops, grills and roasts may be paired with the terroir-based wines of the Napa Valley.
587 Saint Helena Highway
St. Helena, CA 94574
Phone: (707) 967-0550
www.presssthelena.com

Slow Club
A favorite among locals, this neighborhood restaurant with a trendy vibe serves fabulous comfort food based on seasonal ingredients.
2501 Mariposa Street
San Francisco, CA 94110-1424
Phone: (415) 241-9390
www.slowclub.com

Universal Café
This longstanding Mission eatery echoes the industrial feel of its out-of-the-way locale in a warm and sleek way. Art-lined walls and an open kitchen balance cool steel fixtures and track lighting. The dining room can get noisy as 30-somethings slip into tightly spaced tables. The service is relaxed, but adequate. The kitchen’s inspired menu offers a seasonal selection of rustic dishes.
2814 19th Street
San Francisco, CA 94110-2018
Phone: (415) 821-4608
www.universalcafe.net

Waterfront Restaurant and Café
Located on Pier 7 in Fisherman’s Wharf, the Waterfront Restaurant and Café has amazing ambience and fantastic food, featuring seasonal ingredients. The restaurant faces the Bay with fantastic views of the Bay Bridge and Treasure Island.
Pier 7
The Embarcadero
San Francisco, CA 94111
Phone: (415) 391-2696
waterfrontsf.com

Zuni Café
Located in a glass-walled space overlooking Market Street, Zuni still feels like a hot spot even after more than 20 years. The secret? A copper-topped bar, buzzing clientele, semi-open kitchen with a brick oven: It all adds up to a place that can make any day into a special occasion.
658 Market Street
(between 12th St & Page St)
San Francisco, CA
Phone: (415) 552-2522
www.zunicafe.com